Chef Jo has the fondest memories of playing outside for hours in the snow and then coming in to a beautiful cup of the best hot chocolate made with a homemade chocolate syrup. Today Jo has captured that flavour and texture in her all new Extraordinary Brownie Hot Chocolate!

Warm up with this delicious treat! (This product is vegan and can be made with most alternative milks but not with water)
 
Makes 12 portions (3/4 cups each)
 
Net weight: 300g/11oz


*For best results, place 2 tbsp and 3/4 cups of milk or milk alternative into a saucepan, mix and bring JUST to a light simmer. Stir well, pour into tea cups or small mugs and enjoy! This hot chocolate is very rich so a little goes a long way.